The 2020 Vintage here at Vineyard 28 in Geographe kicked off a little earlier than usual. On the 29th January we commenced with harvesting the Muscat Petit a Grain fruit destined for the 2020 Moscato Rosa. Sampling and testing in the weeks prior had suggested we’d be underway around first week of February, but a few warms days pushed the fruit along and Vintage 2020 began.
What followed next was 13 harvests of fruit spread across a short window of 5 weeks, at both Vineyard 28 and up at the Wildwater Vineyard. This made for quite a compressed vintage compared to previous years. It meant a busy time in the winery for Mark and the new wine tanks purchased this year have been put to good use. The Cabernet Sauvignon was picked on the 24th February, and then we saw a weather change. Some rain, cooler days and nights slowed down the ripening of the Nebbiolo. We were a little concerned it might be damaged by the rain, but it robustly came through to be harvested as normal on 25th March.
Overall 2020 has been a great vintage, the quality and yields of the fruit have been exactly where winemaker, Mark wanted them to be. There are some great flavours to be sampled once these grapes make bottle. This year Mark is increasing his use of wild yeasts from the vineyard. They increase the texture and character of the wines that are produced. So there will be some very interesting drops from Vintage 2020.
Throughout Vintage Jasper was everywhere. He loved being up early and out with the crew harvesting. But age has caught up with him, as generally by the afternoons he’d be found sound asleep somewhere.
Vintage came to a quiet finish this year amidst the Corona virus crisis. Normally we would have celebrated with our crew. Many of them have picked for us over 10 years now, Bruce Jones in particular has been with us for 15 years. For now we’ve postponed the celebrations and look forward to gathering the crew together once it is permitted and celebrate Vintage 2020 with a few wines and some great food.
Wildwater Dolcetto Semillon with Carol Cabernet Sauvignon Winemaker Mark and his brother in law – DJ.