Cabernet Sauvignon 2019

$25

Vineyard 28’s Cabernet Sauvignon is velvety and warm, ruby red in colour. Luscious blackberries and boysenberries on the palate.
A wonderful full bodied wine style great with steak.

Description

Tasting Notes

Average Age of Vines:20 years
Yield per Hectare:5.2mt/Ha
Harvest Date:21st March 2019
Winemaking:Malolactic ferment was commenced prior to pressing and completed in oak barrel within 2 months. The wine was then aged, with 25% new French oak and 75% 2-4 year old barrels for a further 12 months.
HistoryCabernet Sauvignon is one of the world’s most recognised grape varieties, grown in nearly every major grape growing country. It came to prominence in France in the Bordeaux region where is usually blended with Merlot or Cabernet Franc. Despite this prominence, the grape is a relatively new variety, the product of a chance crossing between Cabernet Franc and Sauvignon blanc during the 17th century in south western France.
Food Pairing:Eye Fillet Steak with mushroom sauce and Roast root vegetables
Cellaring:5 to 10 years
Awards:
2018 Vintage– Awarded a Bronze Medal in Class G8a, Cabernet Sauvignon – at the 2019 Geographe & WA Alternative Varieties Wine Show
2019 Vintage– Awarded a Bronze Medal at the 2020 Geographe & WA Alternative Varieties Wine Show

Vineyard 28’s Cabernet Sauvignon is velvety and warm, ruby red in colour. Luscious blackberries and boysenberries on the palate.
A wonderful full bodied wine style great with steak.

Additional information

Weight1 kg
Wine Options

1/2 Case (6 Bottles), Case (12 Bottles), Single Bottle