Cabernet Sauvignon 2022


Vineyard 28’s Cabernet Sauvignon is velvety and warm, ruby red in colour. Luscious blackberries and boysenberries on the palate.
A wonderful full bodied wine style great with steak.


Average Age of Vines:22 years
Yield per Hectare:5.2mt/Ha
Harvest Date:10th March 2022
Winemaking:The fruit was destemmed, cooled to approx 16 degrees C and a wild yeast was added. Prior to completion of the ferment, Malolactic ferment began. When the wine had fermented to dryness, skin contact was maintained for a further 7 days. The wine was pressed off skins and transferred to a stainless steel tank and allowed to settle for 36 hours before transfer to oak barrel. The wine was aged in a mixture of new and older French oak barriques for 12 months.
HistoryCabernet Sauvignon is one of the world’s most recognised grape varieties, grown in nearly every major grape growing country. It came to prominence in France in the Bordeaux region where is usually blended with Merlot or Cabernet Franc. Despite this prominence, the grape is a relatively new variety, the product of a chance crossing between Cabernet Franc and Sauvignon Blanc during the 17th century in south western France.
Food Pairing:Eye Fillet Steak with mushroom sauce and Roast root vegetables
Cellaring:5 to 10 years
2020 Vintage
  • Awarded Best Geographe Cabernet Sauvignon and A Silver Medal at the 2022 Labelmakers Group WA Alternative Wine Varieties Wine Show.
2019 Vintage
  • Awarded a Bronze Medal at the 2020 Geographe & WA Alternative Varieties Wine Show
2018 Vintage
  • Awarded a Bronze Medal in Class G8a, Cabernet Sauvignon – at the 2019 Geographe & WA Alternative Varieties Wine Show


Additional information

Weight1 kg
Wine Options

1/2 Case (6 Bottles), Case (12 Bottles), Single Bottle